Showing 1 - 4 results of 4 for search '"Meat Moral and ethical aspects"' Narrow Search
  1. by Singer, Peter, 1946-
    Published 2020
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  2. Billion dollar burger
    inside big tech's race for the future of food
    Book
    by Purdy, Chase
    Published 2020
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  3. No meat required
    the cultural history and culinary future of plant-based eating
    Book
    by Kennedy, Alicia (Food writer)
    Published 2023
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  4. The ethical butcher
    how thoughtful eating can change your world
    Book
    by Reed, Berlin, 1982-
    Published 2013
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