Available: Requestable
Available: Walk-in Only
Checked Out
Available soon
Unavailable (at this time)
In-branch use only
Search alternatives:
top » stop (Expand Search)
chef » chief (Expand Search)
Showing 1 - 20 results of 40 for search '"Top Chef"' Narrow Search
  1. by Kish, Kristen, 1983-, Ferrari, Stef
    Published 2025
    Book

     Place a Hold
  2. The New Irish Table
    recipes from Ireland's top chefs
    Book
    Published 2017
    Book

     Place a Hold
  3. Dumplings All Day Wong
    a cookbook of Asian delights from a top chef
    Book
    by Wong, Lee Anne
    Published 2014
    Book

     Place a Hold
  4. Chinese Heritage Cooking From My American Kitchen
    discover authentic flavors with vibrant modern recipes
    Book
    by Chung, Shirley
    Published 2018
    Book

     Place a Hold
  5. Southern Grit
    100+ down-home recipes for the modern cook
    Book
    by Clark, Kelsey Barnard
    Published 2021
    Book

     Place a Hold
  6. Everyone's Table
    global recipes for modern health
    Book
    by Gourdet, Gregory, Goode, J. J.
    Published 2021
    Book

     Place a Hold
  7. Flavor+us
    cooking for everyone
    Book
    Book

     Place a Hold
  8. Medium Raw
    a bloody valentine to the world of food and the people who cook
    Book
    by Bourdain, Anthony
    Published 2010
    Book

     Place a Hold
  9. Sunday Best
    cooking up the weekend spirit every day
    Book
    by Cheatham, Adrienne, Zorn, Sarah
    Published 2022
    Book

     Place a Hold
  10. More Mexican Everyday
    simple seasonal celebratory
    Book
    by Bayless, Rick, Bayless, Deann Groen
    Published 2015
    Book

     Place a Hold
  11. Medium Raw
    A bloody valentine to the world of food and the people who cook
    Electronic eBook
    by Bourdain, Anthony
    Published 2010

  12. Padma's All American
    tales travels and recipes from Taste the Nation and beyond
    Book
    by Lakshmi, Padma
    Published 2025
    Book

     Place a Hold
  13. by May, Peter, 1951-
    Published 2011
    Book

     Place a Hold
  14. Smoke & Pickles
    recipes and stories from a new southern kitchen
    Book
    by Lee, Edward, 1972-
    Published 2013
    Book

     Place a Hold