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  1. Dinner on Mars
    the technologies that will feed the red planet and transform agriculture on Earth
    Book
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  2. Kitchenwise
    essential food science for home cooks
    Book
    by Corriher, Shirley O.
    Published 2020
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  3. Ultra-processed people
    the science behind food that isn't food
    Book
    by Tulleken, Chris van, 1978-
    Published 2023
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  4. Technically food
    inside Silicon Valley's mission to change what we eat
    Book
    by Zimberoff, Larissa
    Published 2021
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  5. Master of the grill
    foolproof recipes top-rated gadgets gear & ingredients plus clever test kitchen tips & fascinating food science
    Book
    Published 2016
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  6. We have the technology
    how biohackers foodies physicians and scientists are transforming human perception one sense at a time
    Book
    by Platoni, Kara
    Published 2015
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  7. Good eats
    the early years
    Book
    by Brown, Alton, 1962-
    Published 2009
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  8. Weird but true! 9
    300 outrageous facts
    Book
    Published 2017
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  9. The fate of food
    what we'll eat in a bigger hotter smarter world
    Book
    by Little, Amanda, 1974-
    Published 2019
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  10. The stash plan
    your 21-day guide to shed weight feel great and take charge of your health
    Book
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  11. by Mooney, Carla, 1970-
    Published 2021
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  12. The dialogues
    conversations about the nature of the universe
    Book
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  13. The new cooking school cookbook
    advanced fundamentals
    Book
    Published 2022
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  14. Weber's ultimate grilling
    a step-by-step guide to barbecue genius
    Book
    by Purviance, Jamie
    Published 2019
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  15. Nose dive
    a field guide to the world's smells
    Book
    by McGee, Harold
    Published 2020
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  16. The spice diet
    use powerhouse flavor to fight cravings and win the weight-loss battle
    Book
    by Allen, Judson Todd, Reverand, Diane
    Published 2018
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  17. by Hazelwood, Ali
    Published 2024
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  18. Fabulous modern cookies
    lessons in better baking for next-generation treats
    Book
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