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  1. Home is where the eggs are : farmhouse food for the people you love /
    Home is where the eggs are
    farmhouse food for the people you love
    Book
    by Yeh, Molly
    Published 2022
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  2. (Serious) new cook : recipes, tips & techniques /
    (Serious) new cook
    recipes tips & techniques
    Book
    by Quiroga, Leah Su, Lin, Cammie Kim
    Published 2022
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  3. Mad hungry family : 120 essential recipes to feed the whole crew /
    Mad hungry family
    120 essential recipes to feed the whole crew
    Book
    by Scala Quinn, Lucinda
    Published 2016
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  4. The yellow table : a celebration of everyday gatherings : 110 simple & seasonal recipes /
    The yellow table
    a celebration of everyday gatherings 110 simple & seasonal recipes
    Book
    by Carl, Anna Watson
    Published 2015
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  5. Mastering the art of Japanese home cooking /
    by Morimoto, Masaharu, 1955-
    Published 2016
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  6. Modern bistro : home cooking inspired by French classics /
    Modern bistro
    home cooking inspired by French classics
    Book
    Published 2022
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  7. Kitchen passport : feed your wanderlust with 85 recipes from a traveling foodie /
    Kitchen passport
    feed your wanderlust with 85 recipes from a traveling foodie
    Book
    by Knaifel, Arseny
    Published 2023
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  8. Cook as you are : recipes for real life, hungry cooks, and messy kitchens /
    Cook as you are
    recipes for real life hungry cooks and messy kitchens
    Book
    by Tandoh, Ruby
    Published 2022
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  9. A dish for all seasons : 125+ recipe variations for delicious meals all year round /
    A dish for all seasons
    125+ recipe variations for delicious meals all year round
    Book
    by Pauline, Kathryn
    Published 2022
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  10. Stirring up fun with food : over 100 amazing and easy food crafting projects /
    Stirring up fun with food
    over 100 amazing and easy food crafting projects
    Book
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  11. Now & again : go-to recipes, inspired menus + endless ideas for reinventing leftovers /
    Now & again
    go-to recipes inspired menus + endless ideas for reinventing leftovers
    Book
    by Turshen, Julia
    Published 2018
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  12. Essential Emeril : favorite recipes and hard-won wisdom from a life in the kitchen /
    Essential Emeril
    favorite recipes and hard-won wisdom from a life in the kitchen
    Book
    by Lagasse, Emeril, Hoenig, Pam
    Published 2015
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  13. Natasha's kitchen : 100+ easy, family-favorite recipes you'll make again and again /
    Natasha's kitchen
    100+ easy family-favorite recipes you'll make again and again
    Book
    by Kravchuk, Natasha, Holtzman, Rachel
    Published 2023
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  14. Mastering stocks and broths : a comprehensive culinary approach using traditional techniques and no-waste methods /
    Mastering stocks and broths
    a comprehensive culinary approach using traditional techniques and no-waste methods
    Book
    by Mamane, Rachael, 1975-
    Published 2017
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  15. One big table : a portrait of American cooking 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs /
    One big table
    a portrait of American cooking 600 recipes from the nation's best home cooks farmers fishermen pit-masters and chefs
    Book
    by O'Neill, Molly
    Published 2010
    Contributor biographical information
    Publisher description
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  16. The farm cooking school : techniques and recipes that celebrate the seasons /
    The farm cooking school
    techniques and recipes that celebrate the seasons
    Book
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  17. The Great American Recipe cookbook. Season 2 edition : 100 memorable recipes to celebrate the diversity and flavors of American food /
    The Great American Recipe cookbook
    100 memorable recipes to celebrate the diversity and flavors of American food Season 2 edition
    Book
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  18. To the last bite : recipes and ideas for making the most of your ingredients /
    To the last bite
    recipes and ideas for making the most of your ingredients
    Book
    by DeBoschnek, Alexis
    Published 2022
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  19. No crumbs left : recipes for everyday food made marvelous /
    No crumbs left
    recipes for everyday food made marvelous
    Book
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  20. You are what you eat cookbook : more than 150 healthy and delicious recipes /
    You are what you eat cookbook
    more than 150 healthy and delicious recipes
    Book
    by McKeith, Gillian
    Published 2011
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