If you can't take the heat

tales of food feminism and fury
Geraldine DeRuiter
Book - 2024

"From the James Beard Award-winning blogger behind The Everywhereist come hilarious, searing essays on how food and cooking stoke the flames of her feminism. When celebrity chef Mario Batali sent out an apology letter for the sexual harassment allegations made against him, he had the gall to include a recipe-for cinnamon rolls, of all things. When Geraldine DeRuiter decided to make the recipe, she happened to make food journalism history along with it. Her subsequent essay, with its scathing commentary about the pervasiveness of misogyny in the food world, would be read millions of times, lauded by industry luminaries from Martha Stewart to New York Times restaurant critic Pete Wells, and would land DeRuiter in the middle of a media firestorm. She found herself on the receiving end of dozens of threats, when all she wanted to do was make something to eat ... and maybe take down the patriarchy. In If You Can't Take the Heat, DeRuiter shares stories about her shockingly true, painfully funny (and sometimes just painful) adventures through gastronomy. We'll learn how she finally got a grip on her debilitating anxiety by emergency meal-planning for the apocalypse ("You are probably deeply worried that in desperate times, I would eat your pets. And yes, I absolutely would."). Or how her hanger distorts her reality-and not in a fun, trippy way ("On any given day, I am faced with a philosophical conundrum: Am I the worst person who ever existed ... or do I just need to maybe have a snack?"). And how she inadvertently caused another international incident with a negative restaurant review (she made the cover of The New York Times! And she also got more threats!). Deliciously insightful and bitingly clever, If You Can't Take the Heat is a fresh look at food and feminism from one of the culinary world's sharpest voices"--

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Bibliographic Details
Main Author: DeRuiter, Geraldine (Author)
Format: Book
Language:English
Published: New York : Crown, [2024]
Edition:First edition.
Subjects:
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100 1 |a DeRuiter, Geraldine,  |e author. 
245 1 0 |a If you can't take the heat :  |b tales of food, feminism, and fury /  |c Geraldine DeRuiter. 
246 3 |a If you cannot take the heat 
250 |a First edition. 
264 1 |a New York :  |b Crown,  |c [2024] 
264 4 |c Ã2024 
300 |a 316 pages ;  |c 22 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references. 
505 0 |a The first taste of defiance -- For the seafood lover in me -- I'll have what I'm having -- The bikini body of Christ -- What's cooking, and who's cooking it -- Secret agents and secret recipes -- The only thing in my oven -- Paying the price -- Like a house on fire -- Gender roles and cinnamon rolls -- In case of emergency: break fast -- Bros' -- Julie & Julia and me -- Old haunts -- The comments section -- Hanger management -- A moment in pie -- Acknowledgments -- Bibliography. 
520 |a "From the James Beard Award-winning blogger behind The Everywhereist come hilarious, searing essays on how food and cooking stoke the flames of her feminism. When celebrity chef Mario Batali sent out an apology letter for the sexual harassment allegations made against him, he had the gall to include a recipe-for cinnamon rolls, of all things. When Geraldine DeRuiter decided to make the recipe, she happened to make food journalism history along with it. Her subsequent essay, with its scathing commentary about the pervasiveness of misogyny in the food world, would be read millions of times, lauded by industry luminaries from Martha Stewart to New York Times restaurant critic Pete Wells, and would land DeRuiter in the middle of a media firestorm. She found herself on the receiving end of dozens of threats, when all she wanted to do was make something to eat ... and maybe take down the patriarchy. In If You Can't Take the Heat, DeRuiter shares stories about her shockingly true, painfully funny (and sometimes just painful) adventures through gastronomy. We'll learn how she finally got a grip on her debilitating anxiety by emergency meal-planning for the apocalypse ("You are probably deeply worried that in desperate times, I would eat your pets. And yes, I absolutely would."). Or how her hanger distorts her reality-and not in a fun, trippy way ("On any given day, I am faced with a philosophical conundrum: Am I the worst person who ever existed ... or do I just need to maybe have a snack?"). And how she inadvertently caused another international incident with a negative restaurant review (she made the cover of The New York Times! And she also got more threats!). Deliciously insightful and bitingly clever, If You Can't Take the Heat is a fresh look at food and feminism from one of the culinary world's sharpest voices"--  |c Provided by publisher 
600 1 0 |a DeRuiter, Geraldine  |x Travel. 
650 0 |a Food writers  |z United States  |v Biography. 
650 0 |a Adventure and adventurers  |z United States  |v Biography. 
650 0 |a Bloggers  |z United States  |v Biography. 
650 0 |a Cooks  |z United States  |v Biography. 
650 0 |a Women in the food industry. 
650 0 |a Feminism. 
650 0 |a Food  |x Social aspects. 
655 7 |a Autobiographies.  |2 lcgft 
655 7 |a Travel writing.  |2 lcgft 
655 7 |a Biographies.  |2 lcgft 
710 2 |a Penguin Random House,  |e publisher. 
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