Chiles and smoke
BBQ grilling and other fire-friendly recipes with spice and flavor
Book - 2023
"In Chiles and Smoke, pitmaster and professional recipe developer Brad Prose turns up the heat for smoky and savory barbecued meats, seafood, and vegetables"--
में बचाया:
Holdings -
Indian Trail
Barcode | Status | Material Type | CallNumber | Availability |
---|---|---|---|---|
37413320624564 | उपलब्ध | Non-fiction | 641.76 PROSE | होल्ड करें |
मुख्य लेखक: | |
---|---|
स्वरूप: | पुस्तक |
भाषा: | English |
प्रकाशित: |
Beverly, MA :
Harvard Common Press,
2023.
|
विषय: |
MARC
LEADER | 00000cam a22000008i 4500 | ||
---|---|---|---|
001 | 900701 | ||
008 | 220707s2023 maua e 001 0 eng | ||
005 | 20230509164959.5 | ||
010 | |a 2022031774 | ||
020 | |a 9780760378113 |q (hardcover) | ||
020 | |a 0760378118 |q (hardcover) | ||
035 | |a (OCoLC)1334721765 | ||
040 | |a DLC |b eng |e rda |c DLC |d OCLCF |d BDX |d UKMGB |d JVK |d VP@ |d RNL |d UAG | ||
042 | |a pcc | ||
049 | |a UAGA | ||
082 | 0 | 0 | |a 641.7/6 |2 23/eng/20220817 |
092 | |a 641.76 PROSE | ||
100 | 1 | |a Prose, Brad, |e author. | |
245 | 1 | 0 | |a Chiles and smoke : |b BBQ, grilling, and other fire-friendly recipes with spice and flavor / |c Brad Prose. |
246 | 3 | 0 | |a BBQ, grilling, and other fire-friendly recipes with spice and flavor |
246 | 3 | 0 | |a Barbeque, grilling, and other fire-friendly recipes with spice and flavor |
263 | |a 2303 | ||
264 | 1 | |a Beverly, MA : |b Harvard Common Press, |c 2023. | |
300 | |a 192 pages : |b color illustrations ; |c 23 cm. | ||
336 | |a text |b txt |2 rdacontent | ||
336 | |a still image |b sti |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
500 | |a Includes index. | ||
505 | 0 | |a Let's Heat Things Up -- Brisket, Burgers, Beef, and Lamb -- Wings, Tinga, and Other Chicken Dishes -- Ribs, Chorizo, and Everything Pork -- Halibut, Scallops, Shrimp, Salmon, and More -- Salads, Sides, and Vegetable Main Dishes. | |
520 | |a "In Chiles and Smoke, pitmaster and professional recipe developer Brad Prose turns up the heat for smoky and savory barbecued meats, seafood, and vegetables"-- |c Provided by publisher. | ||
650 | 0 | |a Barbecuing. | |
650 | 0 | |a Smoking (Cooking) | |
650 | 0 | |a Outdoor cooking. | |
650 | 0 | |a Cooking (Spices) | |
655 | 7 | |a Cookbooks. |2 lcgft | |
655 | 7 | |a Recipes. |2 lcgft | |
938 | |a Brodart |b BROD |n 132869357 | ||
938 | |a YBP Library Services |b YANK |n 18033871 | ||
994 | |a C0 |b UAG | ||
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952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Indian Trail |t 0 |e 641.76 PROSE |i Non-fiction |m 37413320624564 |