Sous vide for everybody
the easy foolproof cooking technique that's sweeping the world
Sous vide for everybody
the easy foolproof cooking technique that's sweeping the world
Book - 2018
Enregistré dans:
Holdings -
Central
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413317565853 | Disponible | Non-fiction | 641.587 SOUS |
| Collectivité auteur: | |
|---|---|
| Format: | Livre |
| Langue: | English |
| Publié: |
Boston, MA :
America's Test Kitchen,
[2018]
|
| Sujets: |
MARC
| LEADER | 00000pam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 668498 | ||
| 005 | 20200401090500.0 | ||
| 008 | 180420s2018 maua 001 0 eng | ||
| 010 | |a 2018015574 | ||
| 020 | |a 9781945256493 (pbk.) | ||
| 020 | |a 1945256494 | ||
| 035 | |a (DLC) 2018015574 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d DLC |d NjBwBT | ||
| 042 | |a pcc | ||
| 082 | 0 | 0 | |a 641.5/87 |2 23 |
| 092 | 0 | |a 641.587 SOUS | |
| 245 | 0 | 0 | |a Sous vide for everybody : |b the easy, foolproof cooking technique that's sweeping the world / |c America's Test Kitchen. |
| 264 | 1 | |a Boston, MA : |b America's Test Kitchen, |c [2018] | |
| 300 | |a xi, 220 pages : |b color illustrations ; |c 25 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Eggs and dairy -- Poultry -- Meat -- Seafood -- Vegetables and grains -- Sauces and infusion -- Desserts. | |
| 650 | 0 | |a Sous-vide cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 710 | 2 | |a America's Test Kitchen (Firm), |e editor. | |
| 949 | |b 37413317565853 |c newanf |d prta |e 641.587 SOUS |g so |h 27.00 |q 1529439 | ||
| 998 | |a 2018.08.24 | ||
| 999 | f | f | |i 80958c9d-e8f6-54b7-94a2-44569b18b9e7 |s 9644019b-0b3a-575a-9fb1-74024ec8ab87 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Central |t 0 |e 641.587 SOUS |h Dewey Decimal classification |i Non-fiction |m 37413317565853 |