Dining in

highly cookable recipes

Dining in

highly cookable recipes
Alison Roman ; photographs by Michael Graydon and Nikole Herriott
Book - 2017

Collects trendsetting, quality recipes for home cooks, including such dishes as crispy kimchi and cheddar omelette, clam pasta with chorizo and walnuts, and cumin lamb chops with charred scallions and peanuts.

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Barcode Status Material Type CallNumber
37413322297450 Checked out Non-fiction 641.5 ROMAN
Bibliographic Details
Main Author: Roman, Alison (Author)
Other Authors: Graydon, Michael (Photographer), Herriott, Nikole (Photographer)
Format: Book
Language:English
Published: New York : Clarkson Potter/Publishers, [2017]
Edition:First edition.
Subjects:
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300 |a 303 pages :  |b color illustrations ;  |c 27 cm 
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505 0 |a The pantry -- Condiments -- Vegetables -- Knife-and-fork salads -- Fruit salads -- Savory breakfasts -- Grains and things -- Fish -- Meat -- Sweets. 
520 |a Collects trendsetting, quality recipes for home cooks, including such dishes as crispy kimchi and cheddar omelette, clam pasta with chorizo and walnuts, and cumin lamb chops with charred scallions and peanuts. 
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