Well-preserved
recipes and techniques for putting up small batches of seasonal foods
Well-preserved
recipes and techniques for putting up small batches of seasonal foods
Book - 2009
Offers information on canning and preserving foods using traditional and new low-tech methods, along with recipes that feature preserved foods.
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| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413315987752 | متاح | Non-fiction | 641.4 BONE |
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
New York :
Clarkson Potter/Publishers,
©2009.
|
| الطبعة: | 1st ed. |
| الموضوعات: | |
| الوصول للمادة أونلاين: | Table of contents |
MARC
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|---|---|---|---|
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| 008 | 080916s2009 nyua 001 0 eng | ||
| 010 | |a 2008040528 | ||
| 019 | |a 416731523 |a 732658552 | ||
| 020 | |a 9780307405241 | ||
| 020 | |a 0307405249 | ||
| 035 | |a (OCoLC)244416685 |z (OCoLC)416731523 |z (OCoLC)732658552 | ||
| 040 | |a DLC |b eng |c DLC |d BTCTA |d BAKER |d YDXCP |d GK5 |d CQU |d ORX |d VP@ |d WL8 |d FMF |d BDX |d TXBXL |d YU6 |d OCLCQ |d OCLCF |d OSU |d OCLCQ |d OCLCO | ||
| 049 | |a UAGA | ||
| 082 | 0 | 0 | |a 641.4 |2 22 |
| 092 | 0 | |a 641.4 BONE | |
| 100 | 1 | |a Bone, Eugenia. | |
| 245 | 1 | 0 | |a Well-preserved : |b recipes and techniques for putting up small batches of seasonal foods / |c Eugenia Bone ; photographs by Megan Schlow and Andrew Brucker. |
| 250 | |a 1st ed. | ||
| 260 | |a New York : |b Clarkson Potter/Publishers, |c ©2009. | ||
| 300 | |a 224 pages : |b color illustrations ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a All about canning -- Fruits -- Vegetables -- Beans, nuts, and fungi -- Meat, poultry, and fish. | |
| 520 | |a Offers information on canning and preserving foods using traditional and new low-tech methods, along with recipes that feature preserved foods. | ||
| 650 | 0 | |a Canning and preserving. | |
| 650 | 0 | |a Food |x Preservation. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 856 | 4 | 1 | |3 Table of contents |u http://catdir.loc.gov/catdir/toc/ecip0828/2008040528.html |t 0 |
| 998 | |a 2015.08.20 | ||
| 999 | f | f | |i eebc9202-c3cf-5aa2-8d5c-d2c35576701e |s a694b85f-ef02-5024-9edd-46d47808f3c2 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |s Shadle Park |d Shadle |t 0 |e 641.4 BONE |h Dewey Decimal classification |i Non-fiction |m 37413315987752 |