Sohla El-Waylly
Sohla El-Waylly (née Nusrath Sohla Muzib) is an American chef, restaurateur, author, and YouTube personality. She currently creates recipes and hosts web video series for History and the ''New York Times'' Cooking YouTube channel. She also serves as a judge on the culinary reality competition ''The Big Brunch''.Her first cookbook, ''Start Here: Instructions for Becoming a Better Cook'', was released in October 2023. The same title is the 2024 James Beard Award General Winner: Book.
Previously, she was an assistant food editor at ''Bon Appétit'', where she appeared in videos produced for the magazine's YouTube channel. Later, she produced videos with Food52 and Andrew Rea on the ''Babish Culinary Universe'' YouTube channel. Provided by Wikipedia
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by El-Waylly, Sohla
Published 2023
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The Best American Food Writing 2022Electronic eBookby El-Waylly, Sohla
Published 2022
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